The ninth edition of the well-established culinary festival will once again transform Puerto Vallarta in a dining destination of choice during the second half of May, with 35 participating restaurants, seven participating for the first time.
Established in 2005 by Vallarta Lifestyles Publishing Group, Restaurant Week is a two-week event, from May 15 - 31, during which select Puerto Vallarta and Riviera Nayarit restaurants present special three-course menus—with three options per course—at fixed, reduced prices.
The complete list of Restaurant Week 2013 participants follows, broken down by those that will feature a $189 MX menu, followed by those featuring a $299 MX menu. Prices do not include tips or beverages. First-time participants are indicated with bold type. A complete menu guide will be available online no later than April 10. And starting on early May, participating restaurants will also have printed menu guides available.