Daiquiri Dick's
On the most popular beach in town, the kitchen of this casually elegant landmark perpetually reinvents itself. The constantly evolving menu, best described as Pacific Rim with a Mediterranean flair, keeps things fresh and interesting, along with traditional favorites like shrimp tacos, barbecued spareribs and grilled huachinango. Flavors are subtle, contrasting beautifully in a pan-roasted Mediterranean chicken and crispy cornmeal-crusted perch with ancho chili vinaigrette. And this is the place to be when you want what has been voted the town´s "Best Margarita" several years in a row or to watch the beach come alive over eggs Benedict or "Deli" bagels with home-cured gravlax.


